Abstract
New research has yielded promising results in the fight against campylobacter in free-range chicken flocks. Trials demonstrate that adding biochar to chicken feed can reduce campylobacter in chickens by up to 80%. This could potentially lead to fewer foodborne illnesses among humans.
Key Data
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Publication Date19 February 2025
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Primary AuthorTechnical University of Denmark
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SourceScienceDaily
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LanguageEnglish
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